Comments on: Cabbage Stir Fry with Shrimp and Dried Chiles https://pickledplum.com/cabbage-stir-fry-recipe/ Asian food recipe and blog Tue, 18 Jul 2023 17:52:39 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Caroline Phelps https://pickledplum.com/cabbage-stir-fry-recipe/#comment-205698 Tue, 18 Jul 2023 17:52:39 +0000 https://pickledplum.com/?p=50469#comment-205698 In reply to Joe G.

Thank you so much Joe 🙂

]]> By: Joe G https://pickledplum.com/cabbage-stir-fry-recipe/#comment-205607 Tue, 11 Jul 2023 23:05:07 +0000 https://pickledplum.com/?p=50469#comment-205607 ]]> I just made this tonight and it was terrific! I have been making your recipes at least once a week and they’ve been terrific! My favorite cooking resource. Suh dude ✌

]]> By: Haakon Chevalier https://pickledplum.com/cabbage-stir-fry-recipe/#comment-197954 Tue, 20 Sep 2022 04:23:54 +0000 https://pickledplum.com/?p=50469#comment-197954 This was just okay, but waaaay too salty. Probably the fish sauce. If I make it again I would use much less, maybe some low salt soy sauce and/or a bit of shrimp paste. Also, the shrimp and peppers would both benefit from being cooked separately. One of us can’t eat much allium, so I substituted ginger and scallions for most of it.

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